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Many people choose to eat sliced bread or toast for breakfast or afternoon tea, often pairing them with different spreads to enhance the flavour! The Consumer Council tested four types of spread products, including jam, peanut butter, sesame paste, and butter. Which one is healthier? Which one is truly “indulgent”? Let’s take a look at the comparison below!
In this era of health consciousness, everyone wants to eat healthily. Some people order nutritional meals, some choose to make diet meals with bread, and others search online for articles on “dried fruit antioxidants” and other trivia. However, be careful with these so-called “healthy eating strategies,” as many details can easily be overlooked. Today, let’s clarify the nutritional misconceptions about nutritional meals, bread, and dried fruit.
Pasta comes in many varieties and pairings! It is a staple food for many people, second only to rice. This time, for pasta lovers, we bring you five trivia facts to help you eat healthily and cook pasta with an “al dente” texture, so you can have a better understanding of pasta and choose the right product!
When it comes to the concept of “letting children eat snacks,” people often only think of various unhealthy consequences. But that’s not necessarily the case. The key is to choose balanced and nutritious snacks and know how to avoid health risks. Parents, let’s learn how to properly arrange snacks for your baby!
In our daily diet, salt is everywhere, but how well do you know this “old friend”? What effects does salt intake have on the human body? Are rock salt and sea salt really healthier than table salt? How should different types of salt be paired with ingredients? Let’s take a look!
Dogs, just like humans, need different types of nutrients to maintain good health. For older dogs that don't like to drink water, “canned pet food” (wet food) may be more suitable for them. So, what nutrients should pet owners look for when choosing canned pet food? Let's read on and learn some tips!
Does the thought of that ‘evil’ stretchy cheese make you drool? Delicious cheese can be irresistible. It is rich in protein and calcium and is consumed regularly by many people. How well do you know the different types of cheese and their nutrient content? Do you know the correct way to store cheese as well as the right foods to pair with various cheeses? To gain a better understanding, please watch the following video and continue reading.
https://www.youtube.com/watch?v=DmIs-p57tFQ
Non-stick pans are favoured by many people due to their “non-stick surface” and “easy to clean” characteristics. However, whenever we talk about non-stick pans, we are always being reminded that the coating might be carcinogenic to humans, which is a disturbing “urban legend”. In fact, is non-stick coating so intimidating? Is it true that it releases toxins when in use?